For more than a decade, the Oregon Truffle Festival has been the leading voice for a burgeoning industry, and an exciting international culinary festival that sells out its popular dinners and tasting events year after year. From James Beard award winning chefs to truffle industry experts to food journalists and food enthusiasts, many renowned culinary figures participate in the Oregon Truffle Festival every year. It’s the only event of its kind in the country, and the foremost wintertime culinary event in the State of Oregon. As the first truffle festival in the English-speaking world, and “one of the top 5 destinations in the world for truffle lovers,” the Oregon Truffle Festival offers a culinary experience that simply cannot be found anywhere else.